Banana Pancakes

It's Sunday, and it's nice to take it easy and enjoy a delicious breakfast. These banana pancakes are perfect for that: simple, nutritious, and made with only three ingredients. They're soft on the inside, slightly crispy on the outside, and give you long-lasting energy. Ideal for starting the day right!

Breakfast, serves 4

Preparation time: 10 minutes

Ingredients

2 ripe bananas

4 eggs

80g fine oats

Olive oil (for frying)

Topping (optional)

Greek yogurt with blueberries or honey

Mix the bananas, eggs, and oats into a smooth batter. Heat a pan with a little olive oil. Fry small pancakes over medium heat until golden brown on both sides. Serve with Greek yogurt and blueberries.

Preparation video: https://www.tiktok.com/@bordys8/video/7596627173398564129?is_from_webapp=1&sender_device=pc